Premium farmed salmon,
grown with care
Bringing you the how, where and why.
As both farmers and consumers, we increasingly want to learn more about the food we eat: from how and where it has been produced, to the raw materials used. And we know we’re not alone. So we’ve created our own website with this front of mind, sharing the key facts and figures about how we farm, where we farm and, equally importantly, why we farm.
Latest news
@SCOTSEAFARMS
JOBS ROUNDUP | From Freshwater to Marine, if you’re looking for a hands-on role in aquaculture, look no further 👇 ARGYLL Freshwater Technician (Oban) HIGHLANDS Marine Technician (2 week on/off) ORKNEY Marine Technician Apply now > https://t.co/oAiCFNHVh4 https://t.co/9iWaXYqLqr
MARINE TECHNICIAN VACANCY | Fancy a 2 week on/off shift pattern? Our team in Loch Eriboll, our most northern Mainland farm, is expanding. With on-shift accommodation provided, experience of being out on site is preferred but not essential. All info > https://t.co/mTzF5JMpmp https://t.co/lyTva6QjbL
ORKNEY VACANCIES | Our marine farms at Westerbister and Bring Head are adding Marine Technicians to the teams. With duties including general farm tasks, boat handling, maintenance and fish welfare, these are hands-on roles, crucial to our success. Info > https://t.co/BmORxX7ETi https://t.co/p4UD4fiz5J